Yogurt, also spelled yoghurt, yogourt or yoghourt, is a creamy soft dairy treat prepared by fermenting milk with added bacteria.
Ingredients: Whole Milk, Plain Yogurt
Note to parents and kids
Please be extra careful in the kitchen. Follow safety and hygiene rules as best you can. Kids, be especially careful when you handle a knife or when you’re anywhere near boiling water or anything hot (stove tops, ovens, grills, etc.). Always make sure an adult is supervising you in the kitchen..